Food Service Consultants Ltd....

Food Service Consultants Ltd is an independent catering design consultancy, established in 1995 by Derek White who who is a professional member of the IOH & FCSI and has over 35 years experience within the industry. Primary areas of expertise within Commerce and Industry, Schools and Colleges. Ranging from green field site to refurbishment of existing facilities, we offer total project management throughout the UK.

Our highly qualified food service consultants can offer professional advice and service....

Initial planning: Design brief development, Initial space planning exercise, Agreement/advice on initial set up/budgetary requirements, Advise other professionals (M & E consultants, architects, cost consultants etc.) on service requirements, space and costs.

Design and planning requirements vary from project to project, whether catering for 50 or 5000 we can tailor our services to your individual needs....

From agreement of space and budget we will develop the design, providing the following services ~ Working with Client and caterer (if appropriate) ensure equipment and space match service provision and budget expectations, Produce AutoCAD layout drawings, Produce AutoCAD elevated drawings (if appropriate), Preparation of full M & E services requirement schedules, Preparation of detailed equipment specification and tender documents, Produce mechanical and electrical services requirement drawings, Liaison with all other professionals throughout contract period, Liaison with local authorities/statutory bodies (EHO/Fire officer etc.), Advise on 'best fit' specialist catering equipment specialists and provide technical analysis of tender bids.

Catering Consultants. Designing For Industrial & Commercial Kitchens. Design & Planning Services. Kitchen Designers.