Located in Glasgow, The Ashoka is a fine dining Restaurant established since 1982. Awarded the best food in Glasgow by BBC's good food guide magazine "Olive". The only Indian restaurant in Scotland to use the method of oven bake cooking, without the use of oil. Arguably The most unique cooking in Britain

Trade Bodies / Associations

Awards BBC's "Olive" 2008 * Good Food, the UK's no.1 food magazine, is a must for everyone who loves cooking and eating. * Ashoka, Awarded Best food in Glasgow by BBC's Good food Guide Magazine * Curry Club 1988-1999 Good Curry Guide Best Restaurant in Scotland – By Pat Chapman * Curry Club The Taj Good Curry Guide 2001 – 2002 2002 – 2003 Top 100 Restaurants in Britain * BIBA 2001 – Best in Britain award The real curry restaurant guide. * Winning Glasgow Curry Capital of Britain 2001 –

Ashoka is one of Glasgow's most popular Indian restaurants, serving a variety of popular Indian dishes in this lively venue. A takeaway and delivery service is also available.

Trading Since

1982