Calnan Bros

Butchers in Didcot

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5 Hagbourne Road
Didcot
Oxfordshire
OX11 8DP

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Contact Numbers


Key Services

meat



About

www.calnanbros.com

Calnan Bros have been providing high quality meat and poultry to the catering and retail trade for over thirty five years. We only offer quality products, both fresh and frozen.
We offer daily delivery to our catering customers, usually before lunch time so you can order in the evening the previous day and have your order ready to cook the next morning. We offer an answerphone service outside of our office hours so you can leave your orders ready for us to deliver the next morning. We can offer advice about our products too, if for example you want steaks of a certain size or you are looking to cook something more unusual we can always offer cooking advice and tips. We cut meat as you want it cut. French trimmed, boned and rolled joints- you name it, we can cut it.



Didcot Shop Opening Hours

Monday 7am until 1pm
Tuesday 7am until 1. 2pm until 5pm
Wednesday CLOSED
Thursday 7am until 1. 2pm until 5pm
Friday 7am 1. 2pm until 5pm
Saturday 7am Until 3.30pm


Watlington Shop Opening Hours

Monday 7am until 1pm
Tuesday 7am until 1. 2pm until 5pm
Wednesday 7am until 1

Thursday 7am until 1. 2pm until 5pm
Friday 7am until 1. 2pm until 5.30pm
Saturday 6.30am Until 1pm

Reviews

 

www.calnanbros.com Local, quality meats

Service

Quality

Value

Calnan Bros have been providing high quality meat and poultry to the catering and retail trade for over thirty five years. We only offer quality products, both fresh and frozen. We offer daily delivery to our catering customers, usually before lunch time so you can order in the evening the previous day and have your order ready to cook the next morning. We offer an answerphone service outside of our office hours so you can leave your orders ready for us to deliver the next morning. We can offer advice about our products too, if for example you want steaks of a certain size or you are looking to cook something more unusual we can always offer cooking advice and tips. We cut meat as you want it cut. French trimmed, boned and rolled joints- you name it, we can cut it.

Steven Chandler - 13/05/2007 | report this review

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