• Operating since 1990
• Quality Bespoke Cakes
• Tutor, Author & Demonstrator
• Best Chocolate Cake
• International Gold & Silver Awards
• No two Cakes Made the Same
• Quality is my Recipe
• Hand made porcelain and sugar flowers

Exclusive Cakes for the Discerning Client

Cakes made by a professional sugarcrafter, author, tutor and demonstrator.

Bespoke cakes for that special occasion made with the very best of ingredients including free range eggs. I am a sugarcraft tutor, accredited demonstrator and an author. My work has been published over a four year period in an international magazine.You will want your wedding or special occasion to be one to remember and I can help towards that with a hand crafted wedding cake or a very special celebration cake with that little extra something.

Your wedding or celebration cake should be the centre-piece of the wedding reception or a party and I can ensure this by offering a wide range of wedding and hand crafted cakes to suit your design requirements.

My commitment is to the highest possible quality, a fact recognised by a well-known TV Chef who has commissioned five projects. My sugarcraft designs have also been published in an international magazine that featured nearly 40 of my designs and porcelain flowers over a four-year period. My wedding cakes have appeared in the ‘Wedding Cakes A Design Source' magazine. In April 2001, West Sussex County Times featured my work writing, “Caroline Frost's life-like sugar and porcelain flowers could fool Alan Titchmarsh."

No two cakes are made the same; every commission is different thus making the cake exclusive and unique to the customer. I offer traditional, stylish, classical, modern or exotic designs or you can even design your own cake.

Only the finest ingredients are used in my delicious cakes including free-range eggs. I do not use packet mixes or bought in cakes and only use porcelain products that comply with food contact legislation. I offer a rich fruit, Madeira, lemon, carrot or a chocolate cake made with real chocolate, chocolate fudge and many other flavours. I cannot guarantee that celebration cakes are free of nuts.

Many celebration cake specialists produce sugar flowers, which I can also offer, but the majority of my clients are nowadays choosing porcelain displays to ensure that the floral decoration remains durable for years to come. (Nearly all the flowers on the cakes featured on my website are hand made using porcelain). My speciality is the crafting of flowers in porcelain (fine china) for which I have achieved a Gold and Silver award at international level. This enables you to choose a floral decoration for your cake that will endure as a memento of your wedding day or special occasion.

My business has been built on an ethic of meeting my client's requirements and expectations. If you are seeking a truly individual, hand baked wedding or celebration cake to grace the occasion of your marriage or party, please telephone or e-mail me to arrange a no obligation consultation. You will be given an opportunity to see examples of my prize-winning work, having been recognized as one of the country's leading sugarcrafters.

Wedding Cakes, Cupcakes Sussex & Surrey. Caroline’s Celebration Cakes

Bespoke individually designed wedding and celebration cakes. All home baked using free range eggs (no packet mixes or bought in cakes). Operating since 1990, award winner/author/tutor/demonstrator in sugar craft. No two cakes made the same. Quality is my recipe, not quantity.

Trading Since

1990